Cafe Elvira Party Menus
Available for parties, events and special occasions
Sample: December 2009
Menu A
- Starters
Assiette of smoked and cured fish with fennel and cucumber salad - Main course
Roulade of pork with apricots and prunes, creamy mash, french beans, organic carrots and jus - Pudding
Chocolate torte with creme fraiche and berries
Coffee and petit fours and wine
Menu A £23 per person
10% service charge for parties of 8 or more
Menu B
- Starters
Asparagus and parmesan tart - Main course
Confit duck leg with champ potatoes, spring cabbage and jus OR - Mushroom pancake with mixed leaf salad
- Pudding
Lemon Posset with shortbread - Coffee and petit fours
Menu B £25 per person
10% service charge for parties of 8 or more
Please advises us of any dietary or allergy requirements.
Gratuities at your Discretion. However, 10% Service Charge will be added to Parties of 8 or More.
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