Jeremy's and our lovely next door cafe, Cafe Elvira, are always on the look out for hard working people who want to carve a career in hospitality and who are confident about working as an integral member of the team.
We are always keen to meet with aspiring chefs, of all levels, who are looking to be at the top of their game. Working with our inspirational head chef Jimmy Gray offers a fantastic opportunity to enjoy creative freedom and express and develop your own ideas whilst perfecting culinary expectations.
We currently have a fantastic opportunity for a passionate, aspiring Commis Chef to be part of our a kitchen brigade, utilising garden to table ingredients in creating modern british/european, part asian and part fusion menus.
Competitive, negotiable salary based on experience.
Accommodation available and if required.
Applicants should ideally have:
- 1-2 years’ experience
- Show a flair for cooking and eye for detail
- A confident communicator who can listen, understand and take direction
- Best practice of food handling regulations and controls
Please contact Jo Philip at firstname.lastname@example.org or to find out more about opportunities, or call 01444 441102.
Please visit the website at www.jeremysrestaurant.co.uk to get the picture of this stunning location.
"The world on your plate in the heart of Sussex"