This time last year, our chefs Jimmy and Maria were tasting and cooking their way around Asia on their year-long sabbatical from Jeremy's. This evening is a night when they will delight us with the fruits of all that experience.
£75 per person to include arrival drink and canapés, four courses, coffee and petits fours.
Arrival cocktail: Asian Daiquiri with canapés:
Mangosteen, sea urchin; coconut, tapioca, pickled shiso leaf; tuna, avocado, wasabi sushi
Steamed buns and dumplings:
Lobster, papaya, peanuts; pork, chiu chow, lime; lamb, Szechuan pepper Sake: Tokubetsu Junmai, Keigetsu, Japan