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Jeremy's autumn wine evening

It's autumn newsletter time at Jeremy's, which we are now making available online as we celebrate twenty-five years of the restaurant's inclusion in the Good Food Guide.  Other good news is that Sussex Life food reviewer Lulu Larkin has voted us in her top 6 favourite Sussex restaurants in the next issue.  Thanks for that.  Do take the time to view the newsletter.  

Jeremy's summer specials

A time of lazy, hazy summer days, alfresco dining and summer on our plates.  It has been a real pleasure to see our terrace being enjoyed as we bask in a touch of Mediterranean heat.  So far, it has been a busy summer for us; our jazz bbq was a sizzler and our recent African-themed dinner with the renowned explorer Colonel John Blashford-Snell recounting tales of Dr. Livingstone and Henry Morton Stanley, together with wine expert Charles Metcalfe, was a very enjoyable evening.

Jeremy's best of summer

Summer solstice has been and gone.  Vera and I didn't join the 20,000 to see the sun rise, but we have just returned, revived and inspired, from a trip to the "world's best restaurant", Noma in Copenhagen (you can read all about it here).  It was truly a magnificent experience, not only to taste some wonderful flavour combinations, but to take comfort that we do some good things here too!

"modern classics working with nature"