We have always been fans of the wines from the Isabel Vineyard and on Wednesday 18th June we welcome owners Mike and Robyn Tiller, to host our summer wine dinner.
Isabel Vineyard boasts some of the oldest vines in New Zealand, producing exceptional quality grapes and wines including Sauvignon Blanc, Chardonnay, Pinot Noir, Pinot Gris, all of which will be partnered with a special menu created by Jimmy and the kitchen team.
Jeremy says, “We love our special relationship with the Tillers, as well as the Isabel philosophy of 'respect the soil where the grapes grow and allow the unique characters of each vineyard and variety to be expressed in the final wine.'"
(pic. courtesy of Isabel Wine Estates)
Arrival aperitif of Isabel Sauvignon and canapés - Slipcote cheese and asparagus, Selsey crab sushi, chicken tikka brochette
- Isabel Pinot Gris Szechuan duck, garden peas, sage
- Isabel Chardonnay Monkfish, cod’s roe, quail egg, basil aioli, smoked tomato
- Isabel Pinot Noir Cumbrian milk-fed lamb, Golden Cross goat’s cheese, girolles, summer vegetables
Coffee and summer petits fours - strawberry custard tart, blackcurrant pastel, raspberry sorbet
£60 per person. To book, please either call 01444 441102 or book on line. 7.30pm for 8pm.
Our thanks to wine merchants Fields, Morris and Verdin, who supply us with the Isabel wines.
We look forward to seeing you.
Jeremy, Vera and the team